Dehydrated Wakame Manufacturer

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Xinghua Maosheng Food Co., Ltd.
Xinghua Maosheng Food Co., Ltd.
Dehydrated Wakame

Dehydrated Wakame

Description

Dehydrated wakame is particularly rich in nutrition,practical value is relatively high,for the sea vegetables.It contains a variety of iodine and calcium,including bile protein and iron content more than kelp.It also contains vitamin A,vitamin B1,vitamin B2,vitamin C,folic acid,magnesium,sodium,and a variety of amino acids,as well as alginic acid,food fiber white, has the effect of reducing blood pressure and strengthening vascular tissue. It is especially suitable for hypertension,coronary heart disease,obesity,atherosclerosis,and people with dense stool,and pregnant women can also eat during breastfeeding.

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Dehydrated Vegetables

Who Are We?

Xinghua Maosheng Food Co., Ltd.

Maosheng is an enterprise that combines industry and trade to produce dehydrated vegetables, fruits, and spices. The company employs advanced drying and freeze-drying processes and is a large-scale professional production base for China's diversified food products, integrating growing sites and processing lines. Based on the market, we can produce more than 20,000 tons of dehydrated vegetables, fruits, and herbal spices annually. As a professional China OEM Dehydrated Wakame manufacturer and ODM Dehydrated Wakame supplier, The products are mainly exported to dozens of countries, including the United States, Germany, Japan, Russia, Italy, the United Kingdom, South Korea, Australia and Canada. Among the cooperative clients, many well-known domestic food business clients, including more than 10 Fortune 500 companies, have become important food suppliers in China.

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Xinghua Maosheng Food Co., Ltd.
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